wow

hi... ok.. so.. i've been really sick a lot lately... first, fixed an ear issue w a root canal (ouch! 3 hrs long on new years eve morning... felt all three hours of it too... novacaine did Nothing)... found a great dentist... getting 2 teeth fixed this fri...and had another fixed 2 weeks ago yay... i'll be nommin in no time.. as for the sick... finally got blood work done...diagnosis... NOT GOOD.... seeing a cardiolosgist soon w Penn group... having more blood work drawn soon, more tests are being run now.. but long story short... ANA possitive,High phosphorus, High wbc (75,000)....dr says it's not good :/   in the meantime.. i'm going to resort to what i always run to when i'm down and out... to keep my mind off things... you guessed it..FOOD!!!!!    i just made taco dip...

1 pckg cream cheese softened, 8 oz sour cream, bag of taco blend shredded cheese (all shoprite shredded cheese is on sale right now... 3/4 bucks yay)...   in meantime... to dip it... i'm making crackers...

1 stick softened butter
1C flax seed meal
1 bag shredded mozz...

mix into a ball,refridgerate for 30 mins... I took the ball though.. and seperated into 4 rounded logs.. so it's easier to sclice.

preheat ven to 400... has it been 30 mins> yay.. ok.. take out logs... slice w very sharp knife...watch ur fingers!! !ouch! ... slice into 1/8-1/4' slices.. place on UNGREASED (trust me) cookie sheet... and bake for 6-10 minutes.. WATCH them.. bc they can burn easily depending on thicknedd.       aaaaaaaaaaand once these bad boys are done.. i'm SOOO endulging!!  later... i'm gonna make smothered sausages... found on another site... low carb..   mmmm sour crout... ground beef... Prolly more of this fantabulous taco dip... shredded lettuce... no sugar added relish no suagr added ketcup and spicey mustard!!!!!!!!!!!!   you'd think i'm preggers w all the toppings, rightz// hahaha yeah.. NO WAY on that one... i just want comfort food... and i'ma get it!!!